Ravioli stuffed with spinach and ricotta cheese, served with tomato or cream sauce.
Mix of fresh vegetables like cucumber, tomato, and onion with olive oil and lemon.
Romaine lettuce with Caesar dressing, Parmesan cheese, and croutons.
Tabbouleh – A Lebanese salad of bulgur, parsley, tomato, mint, and lemon juice.
Fresh vegetables with toasted bread and lemon-olive oil dressing.