Stuffed Rib
Stuffed Ribs – Meat ribs stuffed with rice and spices, baked until tender.
Related products
-
Traditional taboon bread topped with olive oil–sautéed onions, seasoned chicken, sumac, and toasted nuts.
-
Whole lamb stuffed with rice and nuts, slow-cooked and served at large gatherings.
-
A Palestinian dish of rice, vegetables, and meat flipped upside down when served.
-
Whole chicken stuffed with rice and nuts, baked until golden.