Pasta cooked with tomato or cream sauce, served with Parmesan cheese.
Spaghetti with minced meat sauce, tomatoes, and Italian spices.
Linguine cooked with fresh clams, garlic, and oil sauce.
Pasta cooked with a mix of seafood and light sauce.
Fettuccine Alfredo – Fettuccine cooked in cream sauce and Parmesan cheese.